Prune, Walnut and Chocolate Cake (GF)

Recently we celebrated one of the team members’ birthday. This cake is very easy to make and tastes extremely good. The recipe is taken from the Monday Morning Cooking Club  by Lisa Goldberg, Merelyn Frank Chalmers, Natanya Eskin, Lauren Fink, Paula Horwitz and Jacqui Israel.   Ingredients for cake 250 g good quality dark cooking…